A Complete Guide on How to Make Mushroom Tea!

What is Mushroom Tea, and how does it differ from other types of tea?

Mushroom Tea is a tasty infusion made from edible mushrooms and water that has a wide range of advantages, including reducing nausea and vomiting.

Health benefits of psilocybin:

  • Depression is relieved.
  • Anxiety is relieved.
  • Obsessive-compulsive disorder treatment (OCD)
  • Treatment for various drug and alcohol addictions is also available.
  • Treatment for certain cancer-related mental illnesses
  • Psilocybin mushrooms come in a variety of varieties that can be used to make mushroom tea. Golden Teachers, Liberty Caps, and Landslide Mushrooms are just a few examples.


Medicinal adaptogenic mushrooms, which have been used in traditional Eastern medicine to treat sickness for ages, are said to help the body adapt to stress and regain balance. Western research, on the other hand, is a little more cautious when it comes to the therapeutic efficacy of mushrooms.

Although human clinical evidence does not support particular disease-fighting claims, most researchers believe that medicinal mushrooms are powerful antioxidants that efficiently combat inflammation, which is at the base of most diseases. Adaptogenic mushrooms such as Lion’s Mane, maitake, and cordyceps can also aid to relax the nervous system, improve homeostasis, and reduce stress.

One of the finest methods to ingest mushrooms is to make shroom tea, which is easy on the stomach and taste buds. Because psilocybin is simpler to absorb in tea form, it can potentially hasten the onset of its effects. If nausea is a problem, filter off any floating mushroom pieces after steeping – the tea will be weaker, but your stomach will thank you.

What’s the deal with Magic Mushroom Tea?

The sight of a steaming cup of tea is enough to make you happy. The beverage’s soothing warmth and complex flavours make us feel instantly better. Magic mushroom tea blends the fungi’s potent components into a simple beverage. It’s a lovely way to present magic mushrooms.

For millennia, tea connoisseurs from all over the world, including the Chinese, Japanese, Romans, and Greeks, have recognised the benefits of mushroom tea. In traditional Chinese medicine, the elixir of life is a potent mushroom combination with certain botanical blends. The adaptogenic qualities of the fungus aid in coping with stress and its consequences on the body.


Inonotus obliquus is the botanical name for chaga mushrooms. These mushrooms grow on birch tree bark and are abundant throughout North America and Europe. These mushrooms are especially popular among Russians, and they can be found at a variety of tea places across the country. Chaga mushrooms have a dark exterior and a bright orange interior. They’re high in antioxidants and are utilised to promote immune system wellness.


Cordyceps mushrooms are the strangest and most intriguing of all the mushroom species. They are parasitic, growing on the bodies of their hosts, which include ants and caterpillars. Cordyceps spores find their way into the bodies of moth caterpillars, who burrow underground before dying. The fungus then forms a vivid orange stem from the head of the lifeless caterpillar. The host of this mushroom is effectively mummified.


Reishi is known as the “mushroom of immortality” by mushroom experts because of its immune-modulating and balancing qualities. Its rich, robust flavour is ideal for tea and coffee enthusiasts looking for an added burst of energy and sustainability.

Many of these useful mushroom species combine well with typical tea ingredients like lemon, ginger, cinnamon, and honey since mushrooms have a substantial and often earthy flavour.

The effect changes depending on how you consume it.

Let’s return to the topic of tea. You’ll get a slow, consistent rise if you drink it carefully and take your time before completing it. If you drink it quickly, though, the climb will be much faster. Some folks may be scared by a rapid rise that starts at roughly 5-10 minutes tops and reaches its peak considerably faster. Some people want a speedy start, while others dislike it. In either case, it’s best to know ahead of time and drink slowly.

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What’s the deal with Magic Mushroom Tea? Eating vs. Making Mushroom Tea

Is there a difference between mushroom tea and mushroom consumption? There was a key distinction among the more than 50 persons who responded to my survey on magic mushroom tea: Chewing and ingesting raw magic mushrooms is significantly more difficult on the stomach than drinking mushroom tea. And, as someone who is easily queasy, I can attest that mushroom tea does, for the vast majority of individuals, minimize nausea and the chance of vomiting.

Benefits of Mushroom Tea

The flavor of chewing and swallowing dry mushrooms is another disadvantage. It isn’t the most pleasant feeling for many people, and it can be difficult to get down without gagging. To avoid this, many people steep their mushrooms in tea with other tea bags to hide the earthy mushroom flavour.

A dark, rich tea with all the benefits of medicinal mushrooms, similar to coffee. There will be no psychedelic experience.


3 sections Cut/sifted chicory root

3 sections Dandelion Roots have been chopped and sifted.

1 component Carob, shifted/cut

a quarter cup of chaga Mushroom powder or c/s

1/8 portion Lions Mane powder or c/s

1/16 of a teaspoon of reishi powder


In a medium-sized mixing bowl, combine all of the herbs and mushrooms. Ensure that everything is evenly distributed by blending constantly.

1 teaspoon tea per 6-8 ounces boiling water, steeped for 7-10 minutes

Strain and serve with milk and sweetener of your choice!


The lemon tek technique is an alternative to ingesting magic mushrooms in their entire form, which can be difficult to digest and rough on the stomach. Lemon tek, like mushroom tea, can hasten the onset of a psychedelic experience, making it feel more powerful and fading faster. By adding citric acid to the mix, lemon tekking enhances the sensation even more than mushroom tea. Psilocybin, psilocin, and other active components become more readily absorbable when mushroom powder is mixed with lemon juice for 15-20 minutes. As a result, for some people, the effects may appear almost immediately. For a better flavour and slightly slower absorption, lemon tek can be taken as a shot or mixed into a cup of tea.


Medicinal mushroom tea is a superfood supplement that has a long list of health advantages. However, mushrooms are fungus that contain hundreds of active chemicals that may interact badly with prescription drugs. Chaga, for example, is high in oxalates, which might limit mineral absorption when consumed in large quantities. Other mushrooms have the potential to thin the blood. That’s why it’s critical to examine all mushroom strains and consult an expert about any potential negative consequences.

Magic mushroom teas are generally harmless and non-addictive, although they do have the potential for side effects. Keep in mind that teas absorb fast and provide a more robust experience. For some who aren’t used to such intensity, this can be overwhelming. That’s why, to ensure a smooth and flawless experience, start with a tiny amount, possibly a microdose for the first time. Also, keep in mind that mushroom tea is only meant to be consumed.


There are several elements to consider while determining the right dosage. With over 200 different types of entheogenic psilocybin, it’s crucial to know what you’re consuming and how potent the mushrooms are. A general starting dose is 1 gramme of mushrooms, however keep in mind that shroom tea has a higher intensity level. For a wild psychedelic ride, a more experienced tripper with a desire for an amplified experience may choose to increase the dose up to two or three grammes. Shroom tea has a quick effect.


The effects of shroom tea are more immediate than those of dry mushrooms. Because psilocybin is water-soluble, the psychedelic effects start to permeate into your body as soon as you take a bite. To accelerate up absorption, some aficionados recommend allowing the drink to sit in your mouth for a little moment before swallowing. In addition, our systems absorb mushroom tea more quickly in the stomach. Furthermore, because the beverage is liquid, it coats the stomach for maximum absorption coverage, unlike dried mushrooms, which take a long time to break down in the stomach.


Shroom tea’s effects might endure for hours. As a result, the length of your trip will be determined by a multitude of factors, including your particular biology, the shroom kind, and the amount you consumed. Tea is more potent, but it also wears off faster than mushrooms. As a result, plan for a four to six-hour journey on average.

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Shroom tea is worth a try whether you’re a seasoned tripper or new to the realm of psychedelics. There must be a purpose for a tradition that has been practised for over a thousand

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